Archive for the ‘Different Essential Vitamins’ category

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Vitamin A For Acne: How Much And How Often?

December 26th, 2011
danessa asked:




Although there are several vitamins and minerals that are important for preventing acne breakouts, the most important nutrients are Vitamin A and Vitamin B-2.

Vitamin A perhaps best known for keeping our eyesight healthy, but scientists have already found that it also prevents and cures acne. Vitamin A is necessary for converting the fatty acids in our blood stream into normal and healthy oil in our sebaceous gland. Healthy sebaceous oil flows smoothly out of the glands and pores of the skin, thus providing a thin layer of protection. Not thick and non-sticky, it also does not trap dead skin cells. dirt, or bacteria.

Meanwhile, Vitamin B-2 or Riboflavin is responsible for converting Vitamin A into an active, non-toxic form. Vitamin A actually naturally comes in three different forms, and one form actually becomes toxic when it accumulates in significant amounts in the body. All forms of Vitamin A need to be converted into different derivatives for Vitamin A to do its job properly. And Vitamin B-2 is the essential co-enzyme factor that works in the liver to convert Vitamin A .

Vitamin A and B-12: Essential Co-factors

All told, without enough Vitamin B-2, no matter how much Vitamin A you take, you still won’t have clear acne-free skin, no matter how much you hope and pray for it. It can even become toxic if you don’t take any Riboflavin to go along with your Vitamin A.

This co-factor partnership between Vitamin A and Vitamin B-2 is never more apparent in the production of rhodopsin and retinene for healthy eyesight. Rhodopsin and retinene are the chemicals that allow you to see even at night and in dim lighting conditions. It has been established by scientists that even when when you take in sufficient amounts of Vitamin, night blindness can still occur if you are deficient in Vitamin B-2.

Vitamin B-12: Acne in Baboons

A group of baboons were once placed on a diet that had all the essential vitamins except for Riboflavin or Vitamin B-2. Within six (6) months, the faces of the baboons were covered by a mass of skin eruptions similar to skin breakouts in teenagers.

The skin problems occurred even though the baboons had plenty of Vitamin A in their diets. The skin lesions disappeared shortly after large doses of riboflavin was administered to treat the deficit. Although not as critical as Vitamin B-2, Vitamin E, Vitamin B-3, Vitamin B-6 and the mineral Zinc are also important for maintaining healthy skin.

For Acne: How much Vitamin B-2 Per Vitamin A?

Dr. Robert Preston, author of the book “Acne- How to Prevent and Overcome Acne Forever” recommends 100:1 proportion of Vitamin A to Vitamin B. For the average case of acne, Dr. Preston recommends 50,000 IU of Vitamin A and 500 mg everyday of Vitamin B2 Riboflavin. People with extreme cases of acne can take double the dosage.

To make vitamin supplementation even more effective and to clear skin of acne very quickly, go on a sugar-free and flour free diet.



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Vitamin C – A Vital Role of Vitamin C for Pregnant Women

December 5th, 2011
Lovel Rose asked:




Vitamin C is essential vitamin for the formation of collagen, elevating the body’s resistance to infection, repairing the tissues, and various metabolic processes like iron metabolism and translation of folic acid.

According to research presented at last week’s Society for Maternal-Fetal Medicine’s annual meeting in New Orleans, Louisiana, Insufficient levels of vitamin C before and during pregnancy can lead to a higher risk of a ruptured membrane and premature delivery.

Vitamin C plays a key in the synthesis of collagen, which hold the fetal membrane and maintains the mechanical strength of the chorioamniotic membranes. so women with a low vitamin C intake can be more susceptible to premature rupture of the membrane attached to the placenta, leading to an increased risk of premature delivery.

A study was carried out among 2,247 pregnant women who were asked to detail their intake of various foods before their pregnancy and during the second three months of their pregnancy.

The researchers found that only 28% of women said they had taken vitamin C supplements before pregnancy, 80% are found taking a an extra dose by the 30th week of pregnancy and the remaining percentage take additional Vitamin C after pregnancy.

The study’s results suggest that there was a strong relationship between a lack of vitamin C in women’s diets and a tendency toward rupturing the placental membrane. Consumption of Vitamin C after pregnancy is not enough to ward off the risk of premature rupture.

Vitamin C and pregnancy together have proved to be beneficial for the fetus. Both you and your baby require sufficient amount of Vitamin C as it helps in providing essential nutrients to your baby

It also helps in the absorption of iron that is beneficial for forming hemoglobin. So, inculcate the habit of eating extra doses of Vitamin C during pregnancy.

You should start Consumption of Vitamin C from nearly 20th week of gestation period and continue till the baby is delivered and even after that.

The vitamin c recommendation during pregnancy is 85 mg per day. Nursing mothers no less than 120 mg per day.

 

After pregnancy extra doses are required to cope up with the challenge of breastfeeding and providing required nutrients to your baby through breast milk.



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